Prohibition
1The
Prohibition Era in Canada lasted from 1915 to 1925, though
it varied from province to province. It was the result of
Canada's vigorous temperance movement which began almost a
century earlier. In 1878 The Canadian Temperance Act was
passed and the making and selling of hard liquor became
illegal. Alcohol was blamed for widespread poverty and
social evils such as the neglect of one's work, the spread
of disease, crime, and the mistreatment of
women and children.
Prior
to 1916 Manitoba had open bars and no tax on beer. When
liquor was banned, many Manitoba people began to order
liquor from Ontario. The Government had "spotters" who went
around checking to see if people had liquor or were making
home brew.
One
local story of this era tells how panic would hit when word
got out that a spotter was in town. People would bury liquor
in the garden or hide their stills down their wells. One
resourceful lady in town filled all her empty quart sealers
to the brim so they still all looked empty! Another one
hearing a police "spotter" approaching smashed the bottle of
"moonshine" into the wood stove where the alcohol flared up,
but no damage was done. Yet another emptied a bottle into a
peepot and sat a child on it! The spotters never suspected.
One woman's father visited his still in the woods one day
and found the booze-catcher empty. But all around it lay
inebriated local people!
The picture shows a man sampling the
product of his 'work'. Such setups were often owned
communally by a number of families.
What was actually fermented in the first
step varied. One family combined a bag of bran, sugar and
yeast in a 45 gallon wooden barrel and allowed to ferment in
a warm place for a week or longer. In the winter the barrel
was buried in the manure heap in the winter months to keep
it warm.2
Sugar became a problem, both because of
its cost and because it was rationed during World War II.
One solution to that was to crush home-grown sugar beets to
obtain their sweet juice.
Most of the powerful product was kept for
home consumption. However an old bachelor made it for sale
because it was his main way of making a living. He would
often be seen trudging along the road with his coat slung
over a pole on his shoulder. His regular customers knew that
under the pole hung one or two bottles of moonshine!
But it was not just people who enjoyed the
product of the still. A woman who lives near Bruxelles
remembers her husband putting some raisins into his "mash"
in the fermentation barrel. When it had been cooked to
distill off the alcohol he threw the residue into the yard
by the house. A few hours later his wife heard a ruckus
outside:- the hens were cackling and staggering around and
the rooster was scratching, stumbling about and cackling
like the hens!
The art
of making "moonshine"
still
flourishes in more
than one place. 
Once
the soldiers came back from the War, pressure was put on the
Government to ease up on the tight liquor laws. By 1922,
beer could be purchased in bars and liquor was sold in
government stores.
In
1928 "Men Only" beer parlours came into being under the
Liquor Control Commission. Only white men were
allowed on the premises! There was no food or entertainment.
Drinking was done while standing at the bar as there were no
tables and chairs. Liquor licenses were given out under the
name "Beer Parlour License" until 1956 when the new name
Beverage Room License or Cabaret or Dining Room License came
into effect. This was also the time when women were finally
allowed into Beverage Rooms.
A
story about those times:
There
was a time in Manitoba's history when women were not allowed
into the local beer parlour. This caused some resentment
especially among fun loving women like Wilma and Louise.
These two chose a dark, brisk Halloween night to challenge
this law, when they dressed up in pants, boots and parkas,
dirtied their faces and stuffed their hair under their parka
hoods. In disguise they boldly walked into the beer parlour,
sat down and ordered two beers each. They were served with
some quizzical looks, but they downed their beers quickly
and were considering ordering two more when "Mother Nature"
called! Wilma and Louise were not brave enough to carry
their deception into the only washroom, the men's, so they
made a "manly" departure down the street to Wilma's place,
where they collapsed into giggles, quite proud of themselves
and satisfied with their escapade.
An
interesting law which existed in Manitoba was called the
"Interdiction Law". To most people it was known as the
"Black List". When a person was sent to court for any
reason, the judge would assume that the individual was
wasting his estate or damaging his family's future because
of alcohol abuse. The judge would "interdict" the person for
a certain amount of time or put him on the "Black List".
This list was circulated to hotels in the surrounding areas
and that person was to be banned from the premises. Because
no pictures accompanied the list, it was impossible to
enforce the law properly. The law was abolished in 1985.
 
A
lament of the Prohibition Era
On
a September Morn:
Old
Father Hubbard went to the cupboard,
To get a bottle of beer.
But when he got there the cupboard was bare,
Alas! Prohibition was here.
He
went to the tavern to purchase some ale,
But when he got there the place was for sale.
He went to the shop for a bottle of gin,
But when he got there he couldn't get in.
He
ordered some whisky, for use scientific!
They sent him wood spirits - the smell was
terrific.
He went to a Vet to prescribe for a calf
Some brandy would do, say a pint and a half.
He found on returning, the Vet played him false,
The bottle contained only water and salts.
He
went to a doctor for rum for a boil,
But Doc. prescribed sulphur and sweet Castor Oil.
He went to a druggist without a prescription,
So couldn't get liquor of any description.
He
sought a blind pig as his only resort,
But when it was raided he landed in court.
He went to the "farm" out at Guelph for a rest,
He thought when released prohibition was best.
He's glad to be freed from King Alcohol's power,
So now he goes thirsty or drinks lemon
sour.
OR
Make another choice from the
'Contents'
Source:
1
Mariapolis
page95;
2
As
told by Marcel Verdonck
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